Hing Goli

Hing Goli, sometimes referred to as Asafoetida Candy, is a well-known Indian culinary digestive aid. Asafoetida (hing), spices, and sweeteners are used to make it. Hing Goli is well known for its carminative effects, which reduce flatulence, indigestion, and bloating. It is frequently drunk after meals to help with digestion and to add a reviving flavour. It provides a simple and delectable way to enhance digestive wellbeing when taken as a little candy-like treat.