Product Details
| Shelf Life | 3 Years |
| Country of Origin | Made in India |
| Form | Powder |
| Packaging Type | Plastic Jar |
| Brand | Anamika |
| Packaging Size | 100g |
| |
The flavour of hing goli is described as being sharp and sour. It is frequently drunk after meals to promote digestion, lessen gas, and ease discomfort in the stomach. Hing Goli is a popular traditional treatment for digestive problems in India due to the asafoetidas potent scent, which encourages the production of digestive enzymes.
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