Product Details
| Style | Dried |
| Type | Tulsi Leaves |
| Part | Leaf |
| Cultivation | Natural |
| Color | Green |
| Purity | 99.9% |
| Country of Origin | India |
Tulsi, also known as holy basil, is a plant that is used in Indian cuisine. The leaves are used in many Indian dishes and are a common ingredient in teas. Tulsi is the key ingredient in the spice blend garam masala.A natural antioxidant with a calming effect, tulsi is a perennial plant that is native to India and used in religious ceremonies. The leaves are known to help with respiratory issues, reducing inflammation, and soothing the nervous system. The dried leaves have a mild, herbal flavor and a sweet, woody scent. They can be used to make tea, sprinkled over cereal, or added to fruit salad.
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