Organic Paddy Seed

Paddy seeds are a traditional food of India. Paddy seeds are used to make different dishes such as the popular Muthia, and it is also a component of some snacks such as Bhajis. Paddy seeds are an ancient food, with some people believing that it has been consumed since the times of the Indus Valley Civilization. The muthia is a dish which is prepared with paddy seeds, onions, cumin, salt, green chillies, ginger, garlic and tomatoes.