Product Details
Light Clay | Pizza Pasta Flakes |
Ingredients:
Garlic 75%, Iodized Salt 13%, Mixed Herbs (Basil 2%), Oregano, Parsley, Thyme, Sage, Rosemary, No added color, No Preservative II, No MSG.
How can it be used?
Pizza seasoning has two primary uses. Firstly, it’s to make your pizza taste better.
There are a few ways you can achieve this.
Simply sprinkle it on the top before you bake.
All the lovely herbs and spices will melt into
the cheese and create the most delicious topping you’ve ever had.
What is pizza pasta seasoning?
Pizza pasta seasoning is a special seasoning blend that brings all the classic flavors of pizza to other dishes as well as enhancing your home-made ones. It brings together classic Italian ingredients, as well as ones that can give inferior ‘non-pizza’ dishes that Pizza-like flavor.
Think of it like Kerala Salt & Pepper Seasoning, which brings the taste of a takeaway Chinese to your home kitchen.
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