Sodium Alginate

Sodium Alginate is a common ingredient found in many different food and cosmetic products. It is a polysaccharide that is produced by the process of alginization. It is used as a thickener, emulsifier, and gelling agent. It has been used as a food additive for over 100 years. It can be used in soups, salad dressings, meat and fish sauces, and in ice cream, gelatins, puddings, and bread dough. It is used to produce gelatine in some kinds of soups, ice cream, and jellies. It is also used as a thickener in products such as toothpaste, shampoo, and facial cleansers. It can be found in many different types of products such as pills, cosmetics, and other products.