Sodium Alginate

Sodium alginate is a natural compound that occurs in the cell walls of algae and seaweed. It is used in many different industries, including the food industry, where it is a key ingredient in the production of gels, coatings, and pastes. Sodium alginate is also used in the cosmetic industry, where it is often combined with other compounds to create a gel or gel-like texture. Sodium Alginate is a natural material derived from brown seaweed. It is commonly used in food and cosmetic industries to stabilize foams, thicken sauces, and add viscosity to substances. It is typically used as a thickener for creams, jellies, or sauces.