Product Details
Form | Powder |
Packaging Type | Box |
Country of Origin | Made in India |
Prescription/Non-Prescription | Prescription |
Usages/Application | Industrial |
Grade Standard | Industrial Grade |
Sorbitol is a white, hygroscopic, crystalline powder. It melts at 97°C and has excellent pH and heat stability in food processing. The relative sweetness is about 50% compared to sucrose. The sweetness profile of sorbitol compares more to glucose than sucrose.
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