Product Details
| Style | Dried |
| Shelf Life | 12 Months |
| Packaging Size | 5kg 10 kg |
| Speciality | Healthy No Artificial Flavour |
| Taste | Natural |
| Application | Food |
| Country of Origin | India |
Arhar Dal is a flavorful and nutrient-rich Indian lentil. It is made from split, skinned red lentils that are slowly cooked for hours in a temperate water bath. The dal is then dried in the sun for two days before being ground into a fine powder.Arhar Dal is a savory and nutritious dish that is made with split black lentils and spices. This dish can be served as a main course or a side dish, and it can be served hot or cold. The spices used in this dish include cumin, coriander, ginger, turmeric, fenugreek, red chili powder, and salt.
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