Product Details
| Country of Origin | India |
| Packaging Type | Plastic Bag |
| Color | Brown |
| Feature | Gluten Free Good For Health Natural Test No Artificial Flavour |
| Shelf Life | 1 yrs |
| Cultivation Type | Organic |
| Feature | Hygienically Packed |
| |
This is a type of lentil soup made from dried red lentils. The lentils are boiled with water, onions, garlic, cumin, and coriander. The broth is often thickened with a starch like chickpea flour, and then tempered with a little bit of tomato and lemon juice. The soup is traditionally served with Indian flatbread, such as roti. Masoor dal is a type of lentil soup made from dried red lentils. The lentils are boiled with water, onions, garlic, cumin, and coriander. The broth is often thickened with a starch like chickpea flour, and then tempered with a little bit of tomato and lemon juice. The soup is traditionally served with Indian flatbread, such as roti.
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