Product Details
| Type | Dried |
| Shelf Life | 12 Month |
| Application | Human Consumption |
| Feature | Good For Health |
| Packaging Size | 1 Kg 5Kg |
| Purity | 100% |
| |
Masoor Dal is a traditional Indian dish that is made with split yellow lentils and is spiced with ginger, garlic, and fresh spices. The lentils are boiled until soft and then mashed and blended with a few other ingredients. It is often served with rice or bread.
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Gumshum Nursery, established in 2004, started out as a significant manufacturer and provider of a variety of Tissue Culture fruit plants, vegetable plants, floral plants, and other plants. These plants are developed using tissue culture techniques, in which we test or cultivate plant cells in sterile settings while utilising a recognised nutrient culture standard. By utilising the most recent technology, we are able to provide our customers with plants that have evolved without the development of any diseases, a fibrous and healthier root system, a bushier branching habit, and a greater persistence rate.
