Product Details
| Style | Natural |
| Cultivation Type | Organic |
| Shelf Life | 1 Year |
| Type | Dried |
| Purity | 100% |
| Certifications | FASSAI |
| |
Arhar Dal is an ancient Indian dish made of black lentils that are simmered in a spicy, sweet and sour broth with tomatoes, onion, garlic, coriander, cumin, and turmeric. It is typically served with a generous helping of cilantro and accompanied by a side of warm flatbread.
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