Product Details
| Maturity | 100% |
| Feature | Good In Taste Non Harmful |
| Cultivation Type | Organic |
| Packaging Type | Gunny Bags |
| Application | Cooking |
| Shelf Life | 12 Months |
| Country of Origin | India |
This split red lentil has a rich, velvety texture that can be served with any Indian dish. It is a great substitute for red kidney beans and red lentils, and is also suitable for gluten-free diets.Masoor dal is a dry lentil that is widely used in Indian cuisine. Split Masoor Dal is dried and split into smaller pieces for easy cooking. It has a mild flavor and is a healthy, whole-grain alternative to other types of dal. It is also a good source of iron and protein.
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