Product Details
| Cultivation Type | Organic |
| Shelf Life | 12 months |
| Style | Dried |
| Certification | FSSAI Certified |
| Feature | Good For Skin No Artificial Flavor |
| Purity | 100% |
| Country of Origin | India |
This product is a yellow, pasty-looking, lentil-like legume, which is split into three sections. This legume is also known as the split pea. It is often used as a side dish or mixed with rice.Toor dal is a yellow lentil that is most often used in Indian dishes. It is high in protein and dietary fiber, and has a mild taste that can be used in many different dishes.
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