Palm Oil Seeds

A product of the palm tree, palm oil is extracted from the fruit and used as a cooking oil. It is a popular and versatile cooking oil with a low smoke point, making it ideal for deep frying, but also a healthier option when used in moderation. Palm oil is a great substitute for trans fats, cholesterol, and saturated fat. Palm oil Seeds are made from the same natural source as the cooking oil. The seeds are dried, ground into a powder, and then mixed with pure pressed palm oil. The mixture is then extruded into pellets, and can be added to soups, breads, pastries, or fried foods for a healthy alternative to traditional oils.